Whether you’re making breakfast, a snack, a side or a dessert, bananas and honey always make for a delicious combination. These recipes are not only tasty and fun to make, but they give you a use for those overripe bananas that have been sitting on your counter!
Who doesn’t love a recipe with “healthy” in the name? Try our Sue Bee Healthy Banana Bread that uses honey as a substitute for sugar!
This Banana-Honey Cake recipe from Williams-Sonoma is tasty and simple. Sprinkle walnuts, almonds or even chocolate chips over top before baking for a fun twist!
Serve these Banana Honey Walnut Muffins from Once Upon a Chef for breakfast or as an after school snack. Different nuts or chocolate chips can be substituted for the walnuts!
The Food Network shares Tyler Florence’s recipe for Whipped Sweet Potatoes and Bananas With Honey. Combining bananas and sweet potatoes makes for a uniquely delicious dish!
Whip these Honey Baked Bananas from Good to Know up in 20 minutes or less! Whether you want them as an afternoon snack or for dessert, they’re sure to hit the spot.
These Banana Oatmeal Muffins from Well Plated are so easy to make because you can mix them in the blender. And what’s even better … they’re made without any butter or oils!
Are you looking for a Paleo or gluten-free option? Try this Coconut Banana Bread recipe from Oven Love that is bursting with yummy coconut!
Satisfy that sweet tooth with this tasty, and healthy, Banana Cake With Coconut and Creamy Honey Frosting from Sugary and Buttery.
Momma Callie’s Banana Nut Bread With Honey Butter from the Food Network is a classic. Top it off with the honey butter, and you’ve got a snack perfect for any time of the day!
This Crock-Pot Creamy Banana French Toast from Diethood is as delicious as it is easy to make. Spend 10 minutes preparing and let the crock-pot do the rest of the work!
These Skinny Banana Oatmeal Pancakes from Inside BruCrew Life are packed full of protein. Top it off with the honey blueberry sauce and you’ve got the perfect amount of sweetness!