Baklava Cups
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  1. 1/4 cup Sue BeeĀ® Honey
  2. 1 (2 1/8 ounce) box frozen miniature phyllo cups
  3. 2/3 cup chopped mixed nut
  4. 1-2 teaspoon sugar
  5. 1 teaspoon water
  1. Preheat the oven to 350 F.
  2. Place the shells on a baking sheet.
  3. Mix the sugar and chopped nuts and fill the shells.
  4. Bake for 8 minutes or until the shells are lightly browned.
  5. Mix the Sue Bee Honey and water in a small bowl and drizzle over the nuts.
  6. Serve warm or at room temperature.
Sue Bee Honey