Bee Hive Blog

Thursday, October 31, 2013

Thanksgiving Desserts


The best part of any Thanksgiving celebration is when the dessert tray finally arrives. Using Sue Bee® Honey in your desserts as a substitute for sugar can help eliminate some of the guilt that may arise. Take a look at some of our favorite dessert recipes that not only use honey, but offer healthy alternatives to help cure your sweet tooth craving.

Sue Bee® Honey Pecan Pie


1/2 cup Sue Bee® Honey
1/2 cup brown sugar
1/4 cup butter
3 eggs, beaten
1 cup pecans
1 9-inch single pie crust


1. Blend Sue Bee® Honey and brown sugar in a saucepan and cook slowly over medium heat, stirring until it becomes a smooth syrup.
2. Remove from heat and stir in butter.
3. Mix in beaten eggs and pecans.
4. Pour into pie shell then bake at 400 F for 10 minutes.
5. Reduce temperature to 350 F and bake for 30 minutes, or until inserted knife comes out clean.

Sue Bee® Honey Healthy Pumpkin Pie


1/2 cup Sue Bee® Honey
1 28-ounce can of pumpkin
1 cup nonfat Greek yogurt
1/2 cup sugar
2 teaspoons cinnamon
1/2 teaspoon nutmeg
1 teaspoon vanilla
1/2 cup 2% milk
1/2 teaspoon salt
1 egg yolk
2 tablespoons melted butter
3 egg whites, whipped into soft peaks
1 unbaked pie crust


1. Heat oven to 425 F. In large bowl beat pumpkin and yogurt until well-combined.
2. Add Sue Bee® Honey, sugar, cinnamon, nutmeg, vanilla, milk, salt, egg yolk and melted butter. Mix well until all ingredients are combined. Gently fold whipped egg whites into pumpkin mixture until well-blended.
3. Pour filling into unbaked pie crust. For stability place the pie pan on cookie sheet before baking. Place pie in oven and bake for 15 minutes.
4. Cover the edges of the pie crust with tin foil to prevent over-browning and reduce oven temperature to 350 F. Bake for about 1 hour or until filling is set at center of pie. 5. Remove pie from oven and cool on a baker's cooling rack.

Healthy Apple, Pecan and Honey Caramel Cheesecake from The Healthy Foodie

Salty Honey Pie from South Brooklyn Post

Buttery Honey Apple Pie from