Cranberry Sauce
  1. 1 cup Sue BeeĀ® Honey
  2. 1 12-ounce bag cranberries, fresh or frozen
  3. 1 cup water
  1. Bring all ingredients to boil over medium heat.
  2. Continue boiling for 10 minutes or until cranberries pop open.
  3. Serve warm or refrigerate until ready to serve.
Sue Bee Honey