Honey Cream Filled Crescents
  1. 1/4 cup Sue BeeĀ® Honey
  2. 4 ounces cream cheese
  3. 1/4 cup almonds
  4. 1 (8 ounce) package refrigerated crescent dinner rolls
  5. 1 dash ground cinnamon
  1. Preheat oven to 375 F.
  2. Mix cream cheese and 2 tablespoons of Sue Bee Honey. Stir in almonds.
  3. Unroll crescent roll dough; separate into 8 triangles. Spread 1 rounded tablespoons cream cheese mixture onto each triangle; roll up each loosely, starting at shortest side of triangle, rolling to opposite point.
  4. Place rolls on ungreased baking sheet; curve each into crescent shape. Sprinkle with cinnamon.
  5. Bale 12 to 14 minute or until golden brown. Serve rolls warm, drizzled with remaining Sue Bee Honey.
Sue Bee Honey http://www.suebee.com/