Honey Peach Freeze
Yields 4
  1. 1/4 cup Sue BeeĀ® Honey
  2. 1 (20 ounce) package frozen sliced peaches
  3. 3 tablespoons orange juice
  4. 1 tablespoon lemon juice
  1. Place a few peach slices aside for garnish. Put remaining peaches in a blender or food processor.
  2. Add the Sue Bee Honey and juices. Cover and process until smooth.
  3. Pour into four freezer-proof dishes and freeze.
  4. Remove from the freezer 5 minutes before serving.
  5. Garnish with the reserved peaches.
Sue Bee Honey http://www.suebee.com/