Honey Wasabi Dip
Serves 8
  1. 1/4 cup Sue BeeĀ® Honey
  2. 2 cups sour cream
  3. 2 teaspoons wasabi paste
  4. 1/2 teaspoon sesame oil
  5. 1 pinch salt
  1. Mix all the ingredients until well blended.
  2. Add a pinch of salt, cover and refrigerate until very cold.
  1. Serve with crudites, such as strips of peppers, carrot sticks, zucchini slices, rice crackers or green apple.
Sue Bee Honey http://www.suebee.com/