October is a crazy month! With busy schedules, shorter days and Halloween preparation, it's so easy to get in the habit of buying premade treats and bags of candy for your family to snack on. This Sue Bee Scary-Good Popcorn is the perfect excuse to put the chaos on hold, round up the family and make a delicious snack from scratch that your little ghouls and goblins will love!
Sue Bee Scary-Good Popcorn
1 teaspoon salt
1 tablespoon olive oil/vegetable oil
1/3 cup unpopped popcorn (multi colored kernels recommended)
1/2 cup Sue Bee Honey
1 teaspoon pure vanilla extract
¼ cup whipping cream
1 tablespoon butter
1. Mix together the popcorn, salt and oil until all kernels are coated. Place kernels
in a paper lunch-size sack and microwave on high for 1 minute 30 seconds.
2. Preheat oven to 300 F. To make coating, combine Sue Bee Honey, vanilla
extract, whipping cream and butter in a small saucepan. Using a candy
thermometer, heat popcorn mixture on stove to 240 F, then pour it over the
popcorn and blend to coat thoroughly. Be careful, because mixture will be very hot.
3. Spread coated popcorn on a cookie sheet. Bake in 300 F oven for 15 minutes.
Allow to cool and serve.