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Bruschetta With Gorgonzola Cheese and Honey
 

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Subject: Bruschetta With Gorgonzola Cheese and Honey

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Bruschetta With Gorgonzola Cheese and Honey
Prep Time: 10 min
Cook Time: 25 min
Servings: SERVES 6
Ingredients
3 tablespoons Sue Bee Honey
1 baguette
1/4 cup extra-virgin olive oil
1 garlic clove
8 ounces gorgonzola
Directions
  1. Preheat oven to 400 F.
  2. Arrange the sliced baguette bread on a baking sheet.
  3. Brush with olive oil.
  4. Bake bread until pale golden and crsip, about 10 minutes.
  5. Rub garlic clove over all the toasts.
  6. Arrange the cheese on toasts and bake until the cheese is melted, about 3 minutes.
  7. Drizzle the toasts with honey.
  8. Place on serving platter and serve immediately.

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