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Apple Honey Dutch Baby
 

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Apple Honey Dutch Baby
Prep Time: 20 min
Cook Time: 50 min
Servings: SERVES 4
Ingredients
1/2 cup Sue Bee Honey
3/4 cup all-purpose flour
1 teaspoon cornstarch
1/2 teaspoon ground cardamom
2-3 teaspoons lemon juice
1 tablespoon butter
2 large apples
2 tablespoons butter
3/4 cup milk
3 eggs
1 tablespoon sugar
2 teaspoons cold water
Directions
  1. In a mixing bowl, whisk the flour, sugar, eggs and milk until smooth.
  2. Place butter in a 10-in. ovenproof skillet.
  3. Heat at 400 for 3-4 minutes or until melted; tilt pan to coat bottom and sides.
  4. Pour batter into hot skillet.
  5. Bake for 16-20 minutes or until edges are lightly browned.
  6. Meanwhile, in a saucepan, saute apples in butter until lightly browned. Stir in honey, lemon juice and cardamom.
  7. Combine cornstarch and water until smooth; add to apple mixture. Bring to a boil; cook and stir for 2 minutes or until thickened.
  8. Spoon into pancake. Serve immediately.

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