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Candied Almonds
 

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Candied Almonds
Prep Time: 5 min
Cook Time: 35 min
Servings: 2 cups
Ingredients
1/4 cup Sue Bee Honey
2 cups whole almonds
2 tablespoons butter
1 cup turbinado sugar
Directions
  1. Spread almonds on a shallow baking sheet.
  2. Place in cold oven and then set oven for 350 and roast 15-20 minutes, stirring occasionally.
  3. In a medium saucepan heat honey and butter over medium heat until boiling.
  4. Turn down heat to medium low and simmer for 2 minutes while stirring occasionally.
  5. Add almonds and simmer for another 2 minutes, stirring occasionally.
  6. Transfer almonds with a slotted spoon onto a greased baking sheet and spread into a single layer and let cool slightly.
  7. In a bowl, toss almonds in sugar to coat.

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