Recipes
Log in to your
Honey Club Account
 
Username
 
Password
 
Remember me
 
 
If you've registered with your Facebook account, you can log in via Facebook.
 
Register for the Honey Club
 
 
= required
First name
 
Last name
 
Choose a username
 
Password
 
Retype Password
 
Email
 
Address
 
Address line 2
 
Zip
 
Telephone
 
 
I agree to receive monthly emails featuring seasonal recipes, offers and information.
 
 
 
Connect your account to your Facebook profile for more honey fun!
(Sue Bee will never store your Facebook username or password)
Forgot your password?
 

Enter your email address and we'll send you a link to reset your password.

Your Email Address:
 

If you don't have access to the Email account associated with your Honey Club membership click here to submit a help request on our contact form.

Baked Apple Pudding
 

Share this recipe via Email
 
Subject: Baked Apple Pudding

Your Email Address:
 
Recipient's Email Address:
 
Additional Message:
Baked Apple Pudding
Prep Time: 20 min
Cook Time: 1 hour
Servings: 2 puddings
Ingredients
100 g Sue Bee Honey
125 g flour
1 teaspoon baking powder
1 teaspoon cinnamon
100 g butter
150 g apples
Directions
  1. Grate the apple coarsely. Preheat the oven to 180 C.
  2. In a bowl combine flour, baking powder, honey and cinnamon. In a second bowl cream the butter.
  3. Add the butter to the flour mixture and blend well.
  4. Stir in the grated apple and fill the dough into 2 oven-proof dishes.
  5. Bake for about 40 minutes (you might have to cover the puddings after 20 minutes if they get too brown on top).
  6. Serve with whipped cream, vanilla ice-cream or vanilla sauce.

Reviews
There are no reviews yet for this recipe.