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Apple Pear Compote
Prep Time: 10 min
Cook Time: 30 min
Servings: SERVES 6
Ingredients
1 teaspoon Sue Bee Honey
4 ounces dry white wine
10 ounces pears
1 macintosh apples
1 granny smith apple
1/8 teaspoon ground ginger
1/8 teaspoon ground nutmeg
1/4 teaspoon ground cinnamon
1/2 teaspoon vanilla extract
frozen non-dairy whipped topping
Directions
- In large saucepan, combine wine, honey, vanilla and spices.
- Cook over high heat until mixture boils.
- Add Granny Smith apple.
- Reduce heat and cook until liquid is reduced by half, about ten minutes.
- Add McIntosh apples and pears.
- Cook until fruit is tender and liquid is mostly evaporated and syrupy.
- Top with whipped topping and serve.
- Truly delicious.
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