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Candied Yams with Apples
 

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Candied Yams with Apples
Prep Time: 20 min
Cook Time: 1 hours
Servings: SERVES 8
Ingredients
1/4 cup Sue Bee Honey
3 lbs yams
1 lb granny smith apple
2 medium onions
4 tablespoons unsalted butter
1 teaspoon salt
1/4 teaspoon nutmeg
1/4 teaspoon cayenne pepper
Directions
  1. Preheat oven to 350 degrees Toss all the ingredients in a large bowl to combine.
  2. Transfer to a baking dish and bake, stirring occasionally, until yams are tender, about 1 hour.
  3. Increase oven to 500 degrees and bake until liquid evaporates and yams are browned, 10 to 15 minutes.
  4. Serve immediately.

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