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Baz's Glazed Onions
 

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Subject: Baz's Glazed Onions

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Baz's Glazed Onions
Prep Time: 5 min
Cook Time: 1¼ hours
Servings: SERVES 6
Ingredients
4 tablespoons Sue Bee Honey
6 medium yellow onions
1 tablespoon butter
2 tablespoons Dijon mustard
1 tablespoon red wine vinegar
1/2 teaspoon paprika
1 pinch clove
salt and pepper salt and pepper
1/4 cup water
Directions
  1. Preheat oven to 350.
  2. Cut a cross 1/2 inch deep in the top of each onion, spreading it open slightly.
  3. Combine butter, honey, mustard and vinegar, blending until smooth.
  4. Add spices and mix well.
  5. Place onions close together in ovenproof dish.
  6. Pour the water around them and spoon about 2 T glaze over each onion.
  7. Bake for one hour, basting with the remaining sauce every 10 minutes.

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