Recipes
Log in to your
Honey Club Account
 
Username
 
Password
 
Remember me
 
 
If you've registered with your Facebook account, you can log in via Facebook.
 
Register for the Honey Club
 
 
= required
First name
 
Last name
 
Choose a username
 
Password
 
Retype Password
 
Email
 
Address
 
Address line 2
 
Zip
 
Telephone
 
 
I agree to receive monthly emails featuring seasonal recipes, offers and information.
 
 
 
Connect your account to your Facebook profile for more honey fun!
(Sue Bee will never store your Facebook username or password)
Forgot your password?
 

Enter your email address and we'll send you a link to reset your password.

Your Email Address:
 

If you don't have access to the Email account associated with your Honey Club membership click here to submit a help request on our contact form.

Cajun Skillet Beans
 

Share this recipe via Email
 
Subject: Cajun Skillet Beans

Your Email Address:
 
Recipient's Email Address:
 
Additional Message:
Cajun Skillet Beans
Prep Time: 15 min
Cook Time: 40 min
Servings: SERVES 5
Ingredients
1 tablespoon Sue Bee Honey
1 medium onion
4 cups cooked black-eyed peas
1 tablespoon Dijon mustard
2 cups chopped fresh tomatoes
cayenne pepper cayenne pepper
salt salt
1/4-1/2 teaspoon black pepper
1/2 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon dried thyme
1 1/2 cups chopped green bell peppers
1 cup chopped celery
2 tablespoons vegetable oil
3 cloves garlic
chopped green onion
Directions
  1. In a skillet, cook the onion and garlic in heated oil over medium heat until onions start to become tender.
  2. Add the celery and bell pepper; cook 5 minutes, stirring frequently.
  3. Add the thyme, basil, oregano, pepper, cayenne, and salt; stir to mix.
  4. Cover and cook 5 minutes or until onions are golden, stirring every now and then.
  5. Add the tomatoes, honey, and mustard; stir to combine; simmer 5 minutes.
  6. Add the beans; cover and let cook until heated through, stirring occasionally.
  7. When plated, sprinkle with chopped green onion.

Reviews
There are no reviews yet for this recipe.