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Banana-Tahini Malted
 

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Subject: Banana-Tahini Malted

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Banana-Tahini Malted
Prep Time: 3 min
Cook Time: 18 min
Servings: SERVES 1 , 1 shake
Ingredients
1-2 teaspoon Sue Bee Honey
1 frozen banana
3/4 cup vanilla-flavored soymilk
1 tablespoon tahini
Directions
  1. Combine all ingredients in the food processor and blend about 1 minute, till completely smooth.
  2. Note: If you don't have vanilla soymilk, just add an extra teaspoon of sweetener and 1/4 tsp vanilla extract.
  3. VERY IMPORTANT: After transferring smoothie to a mug, leave in the freezer for 15-20 minutes, or even longer. This is what makes it thick and creamy. I like to make it before lunch, and eat it after as dessert!
  4. Enjoy!

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