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Vietnamese Barbecued Chicken Wings - Canh Ga Nuong
Prep Time: 10 min
Cook Time: 20 min
Servings: 12 wings
Ingredients
1 tablespoon Sue Bee Honey
12 chicken wings
1/3 cup soy sauce
1 tablespoon hoisin sauce
1 tablespoon minced cilantro
3 cloves garlic
Directions
- Mash garlic into a paste, using mortar and pestle.
- Mix honey, soy sauce, hoisin sauce, cilantro, and garlic paste together in a bowl, stirring well.
- Coat chicken wings with sauce.
- Marinate wings at least 2 hours, up to overnight.
- BBQ on grill over medium coals or heat, for 10-15 minutes, basting with remaining sauce.
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