Sue Bee Honey-Glazed Turkey
  1. 1/2 cup Sue BeeĀ® Honey
  2. 15 pound turkey
  3. 1/2 cup dijon mustard
  4. 1 teaspoon dried rosemary
  5. 1 teaspoon onion powder
  6. 1/2 teaspoon salt
  7. 1/2 teaspoon pepper
  8. 1/2 teaspoon garlic powder
  1. Tie the turkey's drumsticks together and tuck the wings underneath. Place turkey in roasting pan breast side up and bake at 325 F for two hours.
  2. Mix Sue Bee Honey, dijon mustard, dried rosemary, onion powder, salt, pepper and garlic powder in a bowl and brush over turkey after first two hours of baking. Return to oven and continue to baste turkey with pan drippings until thermometer reads 180 F about two hours.
  3. Remove turkey and cover with tin foil for up to 15 minutes before carving. Serve with stuffing and gravy.
Sue Bee Honey